Creeeeeeepessssss

Okay everyone. I had my first crepe yesterday.

I was in Salem with some friends, and we went to a creperie there. The five of us ordered two to share, and while I remember them being quite good, I can't really even remember what they tasted like, because we devoured them so incredibly fast. I didn't even have time to get pictures. =P

But about 2 minutes later, here was the aftermath:

I decided this is something worth learning to make.

I tried it vegan-style, of course. But without the eggs, it's sort of like vegan french toast... not quite the same. But even still, my vegan french toast is HELLA good.

Anyways, the "crepes" were fun to make, but I need to experiment a bit more, for sure.